What better way to celebrate two moments in our history than with a versatile cast iron double burner griddle? In 1877, Joseph married his wife, Anna Elizabeth, and a hundred years later, their grandson reconstructed the foundry and kept workers employed through a tough economic time. Use this double burner griddle to make delectable French toast, grilled brie and bacon sandwiches, and tasty flank steaks.

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  Features

   
  

  • Triple seasoned for a natural nonstick finish
  • Cast in a thin, lightweight design
  • Elevated handles for added comfort and great control
  • Generous cooking surface fits over two stovetop burners
  • Low, spatula-friendly side walls
  • Drip tray catches any grease
  • Made in South Pittsburg, Tenn., USA

   
  

  Dimensions
  

  Length20.2 IN Height1.18 IN Weight7.2 LBS  Width10 IN Volume0.29 QT

  Great For indoor grilling  Cooking Surface Area134.35 SQ. IN.

  Experience the ultimate culinary journey.

  Lodge adapted and thrived, and this Blacklock skillet adapts to any stovetop, oven, grill, or open flame. Sear pork tenderloin, roast veggies, and bake a decadent blueberry pie with this skillet. 

  Thanks to a special blend of iron, Lodge is once again reinventing cast iron cookware with Blacklock. This Dutch oven is lightweight and made to slow-roast meats and simmer soups and stews.

            Triple seasoned

            — Three layers of seasoning for a natural, nonstick finish

            — Exceptional flavor and simplified cleanup

  • Lightweight cast iron

    — Proprietary recipe of iron, cast thin
    — Reinvented to lift, carry, and handle with ease

    Durable craftsmanship

    — Quality cookware that's trusted to last for generations
    — Extended, raised handles add comfort and stay cooler longer

    Unparalleled versatility

    — Resilient and adaptive cookware
    — Use on any stovetop, oven, grill, or open flame