Experience the ultimate culinary journey.

Lodge adapted and thrived, and this Blacklock skillet adapts to any stovetop, oven, grill, or open flame. Sear pork tenderloin, roast veggies, and bake a decadent blueberry pie with this skillet. 

The versatility of this triple seasoned™, lightweight cast iron skillet symbolizes the resourcefulness of Lodge Cast Iron during the Great Depression. The company made it successfully to 1939, the end of the economic downturn. As a company, Lodge adapted and thrived, and this Blacklock skillet adapts to any stovetop, oven, grill, or open flame. Sear pork tenderloin, roast veggies, and bake a decadent blueberry pie with this skillet.

Features 

• Triple seasoned for a natural nonstick finish
• Cast in a thin, lightweight design
• Extended, raised handle stays cooler longer
• Generous pour spouts for pan sauces and gravies
• Sloped, spatula-friendly sidewalls
• Elevated assist handle for added comfort and great control
• Made in South Pittsburg, Tenn., USA 

Dimensions

Length19.19 IN  Height 1.87 IN  Weight 5.38 LBS  Width12.95 IN Volume0.42 QT

Great For family dinners  Cooking Surface Area 78.5 SQ. IN.

          Triple seasoned

          — Three layers of seasoning for a natural, nonstick finish

          — Exceptional flavor and simplified cleanup

• Lightweight cast iron

  — Proprietary recipe of iron, cast thin
  — Reinvented to lift, carry, and handle with ease

  Durable craftsmanship

  — Quality cookware that's trusted to last for generations
  — Extended, raised handles add comfort and stay cooler longer

  Unparalleled versatility

  — Resilient and adaptive cookware
  — Use on any stovetop, oven, grill, or open flame